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From roadside to restaurant, Green Mangoes and Lemon Grass presents a mouthwatering culinary tour of Southeast Asias most scrumptious food. Enjoy an abundance of different dishes from Southeast Asias rich and varied cuisine, such as Singapores fascinating cosmopolitan offerings, Thailands sinfully spicy dishes or Vietnams refreshingly healthy recipes.
Featuring expertly-written text recipes from Wendy Hutton, one of the stars of Asian cuisine, Green Mangoes and Lemon Grass will help you whip up an Asian festival
of food in your very own kitchen!
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