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The Easy Way to Artisan Breads & Pastries 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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Avner Laskin 作者

Sterling

译者

2004-11-01 出版日期

160 页数

USD 24.95 价格

Hardcover

丛书系列

9781402712609 图书编码

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The Easy Way to Artisan Breads & Pastries 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

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It’s the best cookbook on the subject, and it sells for a price that’s simply unbeatable. These are gourmet recipes made simple—that’s their magic. Avner Laskin trained at the renowned Cordon Bleu school in Paris, but he knows that most home bakers haven’t, so he takes the intimidation out of the baking process with wonderfully easy-to-follow guidelines. With his help, making such delicacies as French-Style Brioche and Peach “Tarletette” Rolls become real possibilities for almost anyone. Laskin discusses the raw materials (wheat, cereals, and flours); goes through all the techniques, from kneading to shaping; and covers fermented, sponge, and sour doughs. Bake up Heavenly Apple-Cinnamon Bread, Amaretto Almond Rolls, Russian Chocolate Crunch Cake, plus a selection of superb sandwich, everyday, and festive breads.

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