Shackelford's Surgery of the Alimentary Tract with CD-ROM 在線電子書 pdf 下載 txt下載 epub 下載 mobi 下載 2025


Shackelford's Surgery of the Alimentary Tract with CD-ROM

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Yeo MD, Charles J. 作者
Elsevier Science Health Science div
譯者
2006-12 出版日期
2418 頁數
3466.00 元 價格
HRD
叢書系列
9781416023579 圖書編碼

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Shackelford's Surgery of the Alimentary Tract with CD-ROM 在線電子書 epub 下載 pdf 下載 mobi 下載 txt 下載 2025

Shackelford's Surgery of the Alimentary Tract with CD-ROM 在線電子書 pdf 下載 txt下載 epub 下載 mobi 下載 2025



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Shackelford's Surgery of the Alimentary Tract with CD-ROM 在線電子書 pdf 下載 txt下載 epub 下載 mobi 在線電子書下載

Shackelford's Surgery of the Alimentary Tract with CD-ROM 在線電子書 圖書描述

Masterfully pared down from five volumes to two, the 6th Edition of one of the most trusted references in general surgery provides a clinically oriented, encyclopedic review of all matters that concern the alimentary tract. With atlas-like quality, a logically organized format, a new image bank on CD-ROM, and an emphasis on the latest techniques and diagnostics, the new Shackelford's offers you all of the clinical utility you need with unquestioned authority and unparalleled efficiency.

Examines the entire spectrum of general and vascular surgical treatments of gastrointestinal disorders. Includes information on organ transplantation, operative techniques, approaches to cancer therapy including both radiation oncology and chemotherapy, and knowledge on laparoscopic surgery

Streamlines the 5 volumes of the 5th edition into a reader-friendly 2-volume set that zeros in on the most clinically essential knowledge.

Features a CD-ROM containing all of the images from the text-ideal for PowerPoint® presentations.

Presents cutting-edge perspectives on what is hot in the field with help from a fresh, new editorial team.

Highlights the latest technology and offers detailed information on key topics like laparoscopic surgery and PET scans.

Optimizes the clarity and function of each generously illustrated page with full-color images throughout.

Concludes each treatment chapter with the editor's comments so that you benefit directly from the experts' experience.

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