From Ants in My Applesauce to Zany Zucchini Sticks, these 26 recipes offer young chefs a wide variety of hands-on cooking adventures. Each recipe has clear, simple steps that children will find easy to followand in the process, they'll learn about the foods they enjoy and practice skills like following directions and measuring, too. Developed by a former chef who is also a mother and a cooking teacher, these tasty (but still healthy) recipes have been kidtested and perfected. They're sure to offer plenty of fun times in the kitchen for young chefs and their families!
具体描述
读后感
评分
评分
评分
评分
评分
用户评价
评分
评分
评分
评分
评分
相关图书
本站所有内容均为互联网搜索引擎提供的公开搜索信息，本站不存储任何数据与内容，任何内容与数据均与本站无关，如有需要请联系相关搜索引擎包括但不限于百度，google,bing,sogou 等
© 2025 book.wenda123.org All Rights Reserved. 图书目录大全 版权所有