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Engel, Allison 作者

Quill

译者

2000-9 出版日期

465 页数

$ 20.34 价格

Paperback

丛书系列

9780060958374 图书编码

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发表于2024-11-25

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Food Finds 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

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Food Finds 在线电子书图书描述

Craving hush puppies but you live in Boston? Need a peanut butter fix that Skippy won't satisfy? Search no further than "Food Finds," the celebrated guide to America's diverse and delicious bounty of regional foods and specialty products. Fully updated and exhaustively researched by authors Allison Engel and Margaret Engel, this comprehensive resource contains up-to-date mail and online ordering information for more than 400 of America's best local and specialty food producers, from the Santa Barbara Olive Company to DiCamillo's Bakery to the candy-making nuns at Mount St. Mary's abbey. Also included are colorful anecdotes, photos, and visitor information. Engagingly written and cleary organized, "Food Finds" is the essential tool-time for favorite, or eaters interested in America's rich and varied culinary traditions.

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