The Secrets of Baking 在線電子書 pdf 下載 txt下載 epub 下載 mobi 下載 2024


The Secrets of Baking

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Yard, Sherry 作者
HOUGHTON MIFFLIN
譯者
2003-11 出版日期
416 頁數
$ 35.95 價格
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叢書系列
9780618138920 圖書編碼

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發表於2024-11-09

The Secrets of Baking 在線電子書 epub 下載 mobi 下載 pdf 下載 txt 下載 2024

The Secrets of Baking 在線電子書 epub 下載 pdf 下載 mobi 下載 txt 下載 2024

The Secrets of Baking 在線電子書 pdf 下載 txt下載 epub 下載 mobi 下載 2024



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The Secrets of Baking 在線電子書 著者簡介


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The Secrets of Baking 在線電子書 pdf 下載 txt下載 epub 下載 mobi 在線電子書下載

The Secrets of Baking 在線電子書 圖書描述

The Secrets of Baking is a comprehensive primer that guides the cook through the world of baked goods and other desserts, from time-honored classics of the French patisserie to the inspired and fanciful creations that made Spago the famous restaurant it is today. At the same time, it advances a radically new understanding of these recipes, one that will give the baker greater flexibility and confidence in the kitchen. Instead of grouping desserts into traditional categories (pies, cakes, cookies), Sherry Yard arranges them around crucial master recipes. Starting with these recipes -- simple, basic guidelines for making caramel, chocolate sauce, lemon curd, pound cake, and brioche, to name just a few -- Yard shows the cook how to create dozens of variations. Knowing how ingredients interact opens the door to a multitude of baking possibilities. For example, cream puff dough forms the foundation for eclairs, profiteroles, and the caramel-coated tower the French call croquembouche, but understanding how and why it behaves the way it does allows the cook to create deep-fried beignets, mascarpone-filled cannolis, or simmering-hot dumplings. This authoritative, friendly bake-shop bible contains fascinating mini-lessons on food science, illuminating bits of baking history, and time-saving tips. Newcomers to the world of baking will feel at ease with such simple, homey desserts as Banana Bread and Mississippi Mud Pie, and elaborate show-stoppers like Chocolate Brioche Sandwich with Espresso Gelato and Blackberry-Lime-Filled Doughnuts with Blackberry Sorbet and Berries will transform amateur bakers into expert pastry chefs.

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