It's awfully hard not to love party nuts. Whether salty or sweet, spicy or mild, they are addictively delicious, the perfect nibble food for your next cocktail party, holiday buffet, or any formal or informal gathering. In Party Nuts!, veteran author Sally Sampson presents 50 recipes for all sorts of flavored nuts that will please every palate. There are sweet varieties (Snappy Toffeed Pecans, Cinnamon Sugar and Orange Macadamia Nuts), mixes that will set your tongue tingling (Killer Peanuts, Salt and Chipotle Chile Almonds), savory versions (Rosemary Walnuts, Saffron Pistachios), and much more. Gorgeous full-color photography fills Party Nuts! and demonstrates creative ways to present the nuts. In helpful sidebars, Sally Sampson suggests drinks to accompany the nuts as well as ways to incorporate them into other completed recipes. Whether you are looking to serve nuts as an hors d'oeuvre or as a topping for your next butternut squash soup, Party Nuts! has something for every occasion.
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