Food Choice, Acceptance and Consumption

Food Choice, Acceptance and Consumption pdf epub mobi txt 电子书 下载 2025

出版者:Kluwer Academic Pub
作者:Meiselman, Herbert L., Ph.D. (EDT)/ Macfie, H. J. H. (EDT)
出品人:
页数:412
译者:
出版时间:1996-4
价格:$ 270.07
装帧:HRD
isbn号码:9780751401929
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It is critical for the food industry to maintain a current understanding of the factors affecting food choice, acceptance and consumption since these influence all aspects of its activities. This subject has matured in recent years and, for the first time, this book brings together a coherent body of knowledge which draws on the experiences in industrial and academic settings of an international team of authors. Written for food technologists and marketeers, the book is also an essential reference for all those concerned with the economic, social, and psychological aspects of the subject.

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