Food in Society 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2025

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Peter Atkins & Ian Bowler 作者

Hodder Arnold

译者

2000-12-29 出版日期

344 页数

GBP 32.99 价格

Paperback

丛书系列

9780340720042 图书编码

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发表于2025-01-25

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Food in Society 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2025

Food in Society 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2025

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Food in Society 在线电子书图书描述

Who can deny the significance of food? It has a central role in our health and pleasure as well as in our economy, politics and culture. Food in Society provides a social science perspective on food systems and demonstrates the rich variety of disciplinary and theoretical contexts of food studies. While hunger and malnutrition remain a reality in many countries, for some food has become an experience rather than a sustenance. This book addresses the different worldwide understandings of food through thematic chapters and a wide range of material including: description of the political economy of the food chain, from production to the point of sale; analysis of global issues of supply and demand; critical debate of environmental and health aspects of food, including GM food, the role of habits, taboos, age and gender in food consumption. Each chapter contains a guide to further reading and to websites of relevance to food. Extensively illustrated, this book is essential reading for students of food studies in the social sciences and humanities.

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