Encapsulated and Powdered Foods

Encapsulated and Powdered Foods pdf epub mobi txt 电子书 下载 2025

出版者:Marcel Dekker Inc
作者:Onwulata, Charles
出品人:
页数:528
译者:
出版时间:2005-5
价格:$ 305.04
装帧:HRD
isbn号码:9780824753276
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"Encapsulated and Powdered Foods" is a practical guide to the characterization and applications of the powdered form of foods. It details the uses of food powder as well as the physical, chemical, and functional properties of particular food powders, such as milk, cocoa, salts, and sugars. The author describes the powder manufacturing processes and a range of related topics, including drying technologies; storage, moisture, lumping, and bridging in the bin; and the blending and segregation of powders. The book concludes with discussions on the creation of specialty ingredients and engineered powders.

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