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Food in Medieval Times 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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Melitta Weiss Adamson 作者

Greenwood

译者

2004-10-30 出版日期

288 页数

USD 61.00 价格

Hardcover

丛书系列

9780313321474 图书编码

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发表于2024-11-13

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Food in Medieval Times 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

Food in Medieval Times 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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Food in Medieval Times 在线电子书图书描述

New light is shed on everyday life in the Middle Ages in Britain and continental Europe through this unique survey of its food culture. Readers will learn about the common foodstuffs available, how the people cooked, ate, and drank, what the regional cuisines were like, how the different classes entertained and celebrated, and what dietary restrictions they followed for health and religious reasons. Food was a status symbol, and sumptuary laws defined what a person of a certain class could eat - the ingredients and preparation of a dish and how it was eaten depended on a person's status, although more information is available on the upper classes than on the masses The book draws on a variety of period sources, including literature, account books, cookbooks, religious texts, archaeology, and art. Fascinating information is provided on topics such as imitation food, kitchen humour, and medical ideas. Many period recipes and quotations flesh out the narrative.

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