Enjoy the flavours of Asia with a wide range of traditional and modern recipes, from small bites, dumplings and noodle dishes to classic stir-fries, spicy curries and delicious desserts. "Asian Flavours" includes recipes from all over Asia such as spring rolls, samosas, fried spicy tempeh, scallop and snow pea sprout dumplings, prawn gow gees, gyoza, Mongolian lamb, mee grob, lamb korma, Balinese seafood curry, kheer rice pudding and kulfi.
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