A unique compendium for those curious about culinary matters, this book's high quality detailed illustrations are truly a feast for the eyes. This book portrays the fish of the world, both sea creatures and freshwater inhabitants, and presents them in exclusive drawings that bring to light their marvelous coloring. The fishes' names are provided in various languages as well as in scientific terminology, along with a short description that includes information about their habitats and fishing grounds. This handy compendium is an ideal culinary guide through the waters of the world.
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