Domenica Marchetti cooks and writes about food from her home in Virginia. She is the author of The Glorious Soups and Stews of Italy.
Susie Cushner is a Boston-based photographer.
Author Dominica Marchetti had wonderful memories of her childhood, when her Italian-born mother often cooked up homemade ravioli, lasagne, roasts, invited everyone over, and always made them feel at home with her warm and open personality. Domenica recreated those days for her own family and friends by creating over 100 simple, delicious, Italian-inspired recipes that are comforting, delicious, and perfect for any size gathering whether an intimate dinner party or a huge crowd of hungry relatives.
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