Based on the true story of Tony Gemignani and his world-champion pizza-tossing team, this lively tale of a pizza-tossing artist's trip to Italy to enter a world competition will entertain readers and pizza aficionados alike. Tony, who has mastered such dough-tossing feats as the 'fly' the 'flip' and the 'whirl' offers an inside glimpse into the art - and sport - of making pizza. Also included is Tony's world famous pizza recipe and step-by-step dough-tossing instructions for those who want to get into the act.
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