Introduction to Foodservice 在线电子书 图书标签:
发表于2024-11-23
Introduction to Foodservice 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024
For courses in Introduction to Foodservice Management and Introduction to Food and Beverage Service. This 11th edition of a classic text has beenrevised and updated to include the latest and most relevant information in the field of foodservice management. It includes the basic principles of foodservice that can be applied to the operation of any type of foodservice. The impact of current social, economic, technological, and political factors on these operations is also included.
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Introduction to Foodservice 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024