With foods like hummus and Pad Thai becoming as common as meatloaf and apple pie, it s no surprise that international foods are hotter than ever. Kids today are growing up in an increasingly multicultural world, and with Around the World: An International Cookbook for Children , they can eat like it, too!
While cooking these traditional cuisines, kids also learn about the countries they re from: how a tandoor oven works, what smorgasbord really means, and how to make a croque monsieur into a croque madame. Together with DK s fun and innovative visual style, the information and recipes in this unique cookbook tie in beautifully with school curriculum and make it an essential part of every young foodie s library.
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