Heirloom Cooking with the Brass Sisters 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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Brass, Marilynn/ Brass, Sheila/ Ryan, Andy (PHT) 作者

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出版日期

285 页数

$ 33.84 价格

丛书系列

9781579127848 图书编码

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发表于2024-11-24

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Heirloom Cooking with the Brass Sisters 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

Heirloom Cooking with the Brass Sisters 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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Heirloom Cooking with the Brass Sisters 在线电子书 pdf 下载 txt下载 epub 下载 mobi 在线电子书下载

Heirloom Cooking with the Brass Sisters 在线电子书图书描述

Authors of "Heirloom Baking" and James Beard Award finalists Marilynn and Sheila Brass launched a whole new cookbook category with their "heirloom" baking recipes. Now they turn their culinary skills to the rest of the menu, presenting delicious, savory, and timeless heirloom dishes collected over decades and updated for the modern kitchen. Marilynn and Sheila Brass have spent a lifetime collecting handwritten "manuscript cookbooks" and "living recipes." "Heirloom Cooking" collects and skillfully updates 135 of the very best of these, which together represent nearly 100 years of the best-loved and most delicious dishes from all over North America. The oldest recipes date back to the late 1800s, and every decade and a wide variety of ethnicities are captured here. The book is divided into sections including Starters; Salads; Vegetables; Breads; Main Dishes including Lamb, Beef, Veal, Pork, Fish, Chicken, and Turkey; Vegetarian; and--of course--Dessert. As they did in "Heirloom Baking," the Brass sisters include the wonderful stories behind the recipes, and once again, lush photography is provided by Andy Ryan.

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