American Food Writing 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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O'Neill, Molly 编作者

译者

出版日期

753 页数

$ 27.12 价格

丛书系列

9781598530414 图书编码

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发表于2024-09-20

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American Food Writing 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

American Food Writing 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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American Food Writing 在线电子书图书描述

Now in paperback, this groundbreaking anthology from celebrated food writer Molly OaNeill is a history of America as told by our tastebuds. Here are classic accounts of iconic American foods: Thoreau on the delights of watermelon; Melville, with a mouth-watering chapter on clam chowder; Mencken on the hot dog; M.F.K. Fisher in praise of the oyster; Ellison on the irresistible appeal of baked yams; Styron on Southern fried chicken. American writers abroad describe the revelations they find in foreign restaurants; travelers to America discover native delicacies. Great chefs and noted critics discuss their culinary philosophies and offer advice on the finer points of technique; home cooks recount disasters and triumphs. "American Food Writing" celebrates the astonishing variety of American foodways, with accounts from almost every corner of the country and a host of ethnic traditions. A surprising range of subjects and perspectives emerge, as writers address such topics as fast food, dieting, and the relationship between food and sex. Throughout the book are fifty authentic recipes that tell the story of American food and will delight and inspire home chefs.

American Food Writing 在线电子书下载 mobi epub pdf txt 在线电子书下载

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