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Eatingwell, Inc. (EDT) 作者

译者

2009-4 出版日期

256 页数

180.00元价格

丛书系列

9780881508567 图书编码

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发表于2024-11-10

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EatingWell in Season 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

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EatingWell's Test Kitchen delivers more than 100 new recipes that star fresh produce, such as Balsamic & Parmesan Roasted Cauliflower, Pork Roast with Walnut-Pomegranate Filling and Caramelized Pear Bread Pudding (for a sample of fall recipes). Divided up by season, the recipes celebrate the freshest ingredients. The book also includes tips on how to freeze and preserve bumper crops; techniques for roasting peppers, peeling mangoes, and other ways to preserve your farm finds; profiles of local farmers; tips on planting your own kitchen garden, and more.

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