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Green, Aliza 作者

译者

2008-11 出版日期

800 页数

291.00元价格

丛书系列

9780762431588 图书编码

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发表于2024-11-29

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Starting with Ingredients 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

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Starting with Ingredients 在线电子书图书描述

Starting with Ingredients: Baking is Aliza Green’s follow-up to her first magnum opus, Starting with Ingredients . In this second volume, she shares her in-depth knowledge of baking ingredients. From aged cheeses and alcohols to yeast and yogurt, this ambitious book features 62 chapters, each focusing on a single essential baking ingredient. More than 350 recipes explore each ingredient’s history, culture, and uses, demonstrating the broad range of culinary possibilities for each. The recipes are imaginative but accessible, clear, and easy-to-follow. Each chapter’s notes reflect Chef Green’s many years as a pioneering female chef in Philadelphia, her extensive travels, including a childhood spent living and traveling in places from Mexico to Brazil and Ireland to Israel, and working stints in kitchens from Bologna, Italy, to San Juan, Puerto Rico. Including more than 150 sidebars and other informative sections, Starting with Ingredients: Baking gives readers plenty of tips and facts about how foods look and behave differently in a variety of culinary scenarios.

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