The issues surrounding water quality, quantity, and possible future conflicts over shared international water resources may soon overshadow most other environmental concerns. This book is a joint project between the Pacific Institute and the Stockholm Environment Institute. It is a comprehensive guide to the world's fresh-water resources, access to clean drinking water and sanitation, the use of water for energy and food production, the quality of rivers, lakes, and inland seas, and the condition of fresh-water fisheries and natural aquatic ecosystems. In addition, eight essays by leading specialists cover such issues as the status of international conflicts over water, developments in international water law, hydroelectric developments, the possible effects of climatic change on water resources, and the state of fresh-water fisheries.
具體描述
讀後感
評分
評分
評分
評分
用戶評價
相關圖書
本站所有內容均為互聯網搜索引擎提供的公開搜索信息，本站不存儲任何數據與內容，任何內容與數據均與本站無關，如有需要請聯繫相關搜索引擎包括但不限於百度，google,bing,sogou 等
© 2025 qciss.net All Rights Reserved. 小哈圖書下載中心 版权所有