Design and Analysis of Sensory Optimization 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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Gacula, Maximo 作者

译者

2004-12 出版日期

302 页数

867.00元价格

丛书系列

9780917678318 图书编码

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发表于2024-09-21

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Design and Analysis of Sensory Optimization 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

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Design and Analysis of Sensory Optimization 在线电子书 pdf 下载 txt下载 epub 下载 mobi 在线电子书下载

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This book discusses experimental designs which are very useful in sensory and consumer testing. As an added feature this coverage is fully illustrated with real-life examples. In addition, the importance of fractional factorial designs are explained more fully than in books now available. The heart of this book is product optimization which covers in great detail designs and analysis of optimization studies with consumers. A rundown of this chapter includes: preliminaries, test for adequacy of statistical model and least squares estimation of regression parameters; why use optimization technique; types of optimization experiments; Plackett and Burman design; Box and Behnken design, mixture designs; search for optimum areas in response surfaces; use of contour maps in product reformulation augmentation of fractional factorial design; optimization with discrete variables, dangers of fractional factorial designs, and optimization for robustness. This book will be valuable for a wide audience of professionals in the areas of sensory, marketing, advertising, statistics, quality assurance, food, beverage, personal care, pharmaceutical, household products, and cosmetic industries. The book could also serve as a text in applied statistics

Design and Analysis of Sensory Optimization 在线电子书下载 mobi epub pdf txt 在线电子书下载

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