Tie on your apron and fire up the oven--the authentic taste of Idaho cooking is at your fingertips. From Thunder Mountain Turkey Soup to Lemon Mousse with Raspberry Puree, enjoy some 350 favorite recipes from fifty-three of Idaho's leading cookbooks. You'll discover Idaho has a taste all its own when you prepare stick-to-your-ribs dishes like Idaho Buckaroo Beans and Mining Camp Spare Ribs, terrific wild game such as Papa's Favorite Trout, and Dutch oven favorites like Mountain Man Breakfast and Camel Gulch Carrot Cake. Sprinkled among the superb recipes are short quips that provide interesting facts about the state.
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