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Kaplan, David M. 编作者

University of California Press

译者

2012-2 出版日期

320 页数

$ 73.45 价格

丛书系列

9780520269330 图书编码

The Philosophy of Food 在线电子书图书标签: Food

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发表于2024-11-06

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The Philosophy of Food 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

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The Philosophy of Food 在线电子书图书描述

This book explores food from a philosophical perspective, bringing together sixteen leading philosophers to consider the most basic questions about food: What is it exactly? What should we eat? How do we know it is safe? How should food be distributed? What is good food? David M. Kaplan's erudite and informative introduction grounds the discussion, showing how philosophers since Plato have taken up questions about food, diet, agriculture, and animals. However, until recently, few have considered food a standard subject for serious philosophical debate. Each of the essays in this book brings in-depth analysis to many contemporary debates in food studies - Slow Food, sustainability, food safety, and politics - and addresses such issues as "happy meat", aquaculture, veganism, and table manners. The result is an extraordinary resource that guides readers to think more clearly and responsibly about what we consume and how we provide for ourselves, and illuminates the reasons why we act as we do.

The Philosophy of Food 在线电子书下载 mobi epub pdf txt 在线电子书下载

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