Don't let diabetes slow you down. They're everywhere, from frozen-food aisles to fast-food stores, from deli take-out to salad bars - fast, prepackaged food fit for today's busy lifestyles. The choices are unlimited, unless you have diabetes - until now. Why shouldn't you be able to enjoy the same time-saving benefits from convenience foods? Finally, diabetes educator and author Betty Wedman - St. Louis shows you how to take advantage of today's convenience foods while still taking care of your diabetes.Brush up on diabetes nutritional guidelines and meal-planning essentials. Get the facts on food safety at salad bars and how to handle those giant portions from restaurants. Streamline your time in the kitchen with menus and recipes for simple home meals that call for only four to five ingredients. Move into the fast lane with two weeks worth of menus featuring prepared and fast foods. Rely on a handy reference for nutritional information on prepared foods as well as popular fast-food chains so you can make informed decisions before you even drive up to the take-out window. Whether you're looking for simple recipes and menus to prepare at home or trying to fit fast food into your diet management of diabetes, you'll take "Diabetes Meals on the Run" with you to the market, in the kitchen, and on the go.
具体描述
读后感
评分
评分
评分
评分
用户评价
相关图书
本站所有内容均为互联网搜索引擎提供的公开搜索信息，本站不存储任何数据与内容，任何内容与数据均与本站无关，如有需要请联系相关搜索引擎包括但不限于百度，google,bing,sogou 等
© 2025 book.wenda123.org All Rights Reserved. 图书目录大全 版权所有