Preparing for a party can be a stressful affair, but it needn't be. Packed with easy-to-prepare recipes for light bites, fingerfood , and stylish drinks, Party!! is the perfect companion to your next gathering, whatever the occasion. About the Author Fran Warde trained as a professional chef and cooked all over the world--from Australia's Great Barrier Reef to the Swiss Alps. In Britain, she ran a successful restaurant and catering business, then set up her own cooking school. She is Food Editor of Red magazine and her work has appeared in numerous publications. Fran is the author of bestselling cookbooks Simply Delicious Food and Food for Freinds for Ryland Peters and Small and The French Kitchen, which she co-wrote with bestselling novelist Joanne Harris. Debi Treloar is originally from Zimbabwe but she now lives and works in London. Her photographs of food and interiors are well known from many magazines, including Red, Homes and Gardens, and Country Living. For
评分
评分
评分
评分
本站所有内容均为互联网搜索引擎提供的公开搜索信息,本站不存储任何数据与内容,任何内容与数据均与本站无关,如有需要请联系相关搜索引擎包括但不限于百度,google,bing,sogou 等
© 2025 book.wenda123.org All Rights Reserved. 图书目录大全 版权所有