There is simply no other book out there that demonstrates - both visually and with detailed recipes - how to create the type of floral arrangement that is ubiquitous in design publications these days. And no other book offers so many styles of arrangements: novices can learn how to work with a single variety of flower to great effect, while the more adventurous can create a vase overflowing with layered blooms. On top of the 125 flower recipes, the book is packed with takeaway, such as ideas for unexpected vessels and techniques that can be employed to elevate any arrangement. The introduction and appendix alone are valuable resources, taking readers through the basics of flower arranging - from what to look for when selecting flowers to local and seasonal buying considerations.
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今天看着这本书，忍不住拍了几张图发给做花艺的朋友。告诉她，这本书让我“心动”，不是对一本书爱不释手的那种喜欢，是能感觉到心跳的那种心动。她说，我明白你的感觉。啊，真好，无须多言。
评分图书馆借来的超赞好书，因为时间限制原因没能细读，但就算是在粗粗翻阅之中，也领略到了西方花艺的种种精彩，尤其是很多配色都超让人心水。有一点从书中的小发现，即，用过的瓶瓶罐罐都可以搜集起来当做是花瓶呐~作为花艺课后的第一本书~五星吧~~~
评分超赞！amazon打折后才14刀，很给力
评分半知半解
评分超赞！amazon打折后才14刀，很给力
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