After it emerged as a market commodity in the 18th century, coffee was easily adapted to cultivation in the highlands of Central America. Guatemala in particular has relied on coffee cultivation as a part of its economic identity: it has been a premier export crop for over 300 years.
The importance of coffee to the country lies in the large labor investment in each stage of production. This large-format illustrated book covers agricultural, social, and cultural aspects of coffee culture in Guatemala in old photographs, charts, tables and maps. Wagner's work shows how Guatemala has met the economic complexity to which this product is subject, and why coffee remains the solid foundation crop of the country today.
评分
评分
评分
评分
本站所有内容均为互联网搜索引擎提供的公开搜索信息,本站不存储任何数据与内容,任何内容与数据均与本站无关,如有需要请联系相关搜索引擎包括但不限于百度,google,bing,sogou 等
© 2025 book.wenda123.org All Rights Reserved. 图书目录大全 版权所有