Baking in America 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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Greg Patent 作者

Houghton Mifflin Harcourt

译者

2002-11-1 出版日期

560 页数

302.00元价格

Hardcover

丛书系列

9780618048311 图书编码

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发表于2024-11-24

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Baking in America 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

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Baking in America 在线电子书图书描述

This groundbreaking collection encompasses both sweet and savory favorites: yeast breads and quick breads, layer cakes and loaf cakes, doughnuts and fruit desserts, pies and simple pastries. Taking as his starting point 1796, the year the first American cookbook was published, Greg Patent, an accomplished baker, has mined sources from across the country for exemplary baking recipes by and for home cooks. Perusing old cookbooks, journals, and handwritten diaries from libraries and private archives, he has skillfully recreated treasured recipes or used them as inspiration for his own thoroughly up-to-date creations. Included are historical finds like the original Parker House Rolls; Lindy's Cheesecake, from the world-famous New York restaurant; and a sensationally easy butterscotch cake that won a national baking contest in 1954. Here as well are hundreds of contemporary standouts, such as Malted Milk Chocolate Layer Cake, Blueberry-Lemon Curd Streusel Muffins, Peaches and Cream Cobbler, and Raised Potato Doughnuts.

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