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Jones, Richard 作者

Pelican Pub Co Inc

译者

出版日期

159 页数

$ 24.86 价格

HRD

丛书系列

9781589802995 图书编码

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发表于2024-11-24

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Supper at Richard's Place 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

Supper at Richard's Place 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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Peppered with stories and memories of his Augusta, Georgia, upbringing, Supper at Richard's Place: Recipes from the New Southern Table reflects the soulful and homey atmosphere of this Queens-based restaurant. Chef Richard Jones' love for authentic Southern food, which he calls "the original fusion cuisine," is palpable here in nearly 150 recipes ideal for anyone with a desire for down-home cooking. From grilled black-eyed-pea patties to potato salad, Southern fried chicken to collard greens, pecan catfish to crabmeat dumplings, Chef Jones has created a collection of authentic Southern recipes--some familiar, others updated and reconsidered--that is sure to delight anyone, anywhere, with a taste for soulful food.

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