Up-to-the-minute recipes from celebrity chefs of New Mexico, Utah, Colorado, and Arizona. Carolyn Niethammer's "New Southwest Cookbook" showcases 135 recipes from the region's hottest chefs and top-rated restaurants and resorts. Bring fresh style to your menus and dazzle your dinner guests with special dishes from such well-known establishments as Canyon Ranch in Tucson, Arizona; Enchantment Resort in Sedona, Arizona; La Cocina de Luz in Telluride, Colorado; Pink Adobe in Santa Fe, New Mexico; Cafe Central in El Paso, Texas; and Zion Lodge in Springdale, Utah. These scintillating recipes include: - Arizona Icicle- The Shed Posole- Corn Risotto- Canyon Ranch Chicken Enchiladas- Wild Mushroom Quesadilla- Chocolate Iguana
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