The Williams-Sonoma Collection 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024


The Williams-Sonoma Collection

简体网页||繁体网页
Pamela Sheldon Johns 作者
Free Press
译者
2002-11-14 出版日期
119 页数
USD 16.95 价格
Hardcover
丛书系列
9780743226806 图书编码

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The Williams-Sonoma Collection 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

The Williams-Sonoma Collection 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

The Williams-Sonoma Collection 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024



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Creamy risotto, dotted with fresh spring peas or delicate shellfish, is a classic of the northern Italian table. This versatile dish never ceases to please -- combining the satisfying flavors of tender rice, fresh herbs, and seasonal ingredients with delicious results. Whether featuring grilled sausage and bell peppers, wild mushrooms, or the perfect pairing of salmon and dill, risotto is as equally well suited to simple suppers as it is to formal dinner parties. Williams-Sonoma Collection "Risotto" offers more than 40 recipes, including old favorites and fresh new ideas, all rooted in the venerable Italian tradition. Warm up winter evenings with a rich, satisfying four-cheese risotto, or serve a light risotto with artichokes for an early summer supper. Delight guests with special dishes such as risotto-stuffed tomatoes or crisp risotto croquettes. Risotto recipes in the dessert chapter combine figs and almonds or chocolate and hazelnuts to complete this inspired collection. Full-color photographs make it easy to decide which risotto to prepare, and photographic side notes highlight key ingredients and techniques throughout, making "Risotto" more than just a fine collection of recipes. An informative basics section and glossary include everything you need to know to make this hearty Italian dish a trusted favorite in your kitchen.

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