Two of America's most popular authorities on healthy eating and cooking join forces in this delectable, inspiring, easy-to-use cookbook.
Andrew Weil - author of the bestselling Eating Well for Optimum Health - brings this perfect collaboration a comprehensive philosophy of nutrition grounded in science. Rosie Daley - acclaimed for her bestseller, In the Kitchen with Rosie - brings to it her innovative and highly flavorful spa cuisine.
With its 135 fabulous recipes and invaluable information on what constitutes genuinely healthy eating today, this revolutionary book will change forever the way you cook for yourself and your family.
具体描述
读后感
评分
评分
评分
评分
用户评价
相关图书
本站所有内容均为互联网搜索引擎提供的公开搜索信息，本站不存储任何数据与内容，任何内容与数据均与本站无关，如有需要请联系相关搜索引擎包括但不限于百度，google,bing,sogou 等
© 2025 book.wenda123.org All Rights Reserved. 图书目录大全 版权所有