The Closet of the Eminently Learned Sir Kenelme Digbie, Kt., Opened 在線電子書 pdf 下載 txt下載 epub 下載 mobi 下載 2024

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Stevenson, Jane/ Davidson, Peter/ Digby, Kenelm 作者

David Brown Book Co

譯者

1997-1 出版日期

300 頁數

$ 50.85 價格

HRD

叢書系列

9780907325765 圖書編碼

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發表於2024-09-19

The Closet of the Eminently Learned Sir Kenelme Digbie, Kt., Opened 在線電子書 epub 下載 mobi 下載 pdf 下載 txt 下載 2024

The Closet of the Eminently Learned Sir Kenelme Digbie, Kt., Opened 在線電子書 epub 下載 pdf 下載 mobi 下載 txt 下載 2024

The Closet of the Eminently Learned Sir Kenelme Digbie, Kt., Opened 在線電子書 pdf 下載 txt下載 epub 下載 mobi 下載 2024

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The Closet of the Eminently Learned Sir Kenelme Digbie, Kt., Opened 在線電子書著者簡介

The Closet of the Eminently Learned Sir Kenelme Digbie, Kt., Opened 在線電子書 pdf 下載 txt下載 epub 下載 mobi 在線電子書下載

The Closet of the Eminently Learned Sir Kenelme Digbie, Kt., Opened 在線電子書圖書描述

First published in 1669 and last printed in 1910, this cookery book provides a survey of accepted practice among court circles in Restoration England, with extra details supplied from the author's European travels. Many of the recipes are for drinks, particularly meads or metheglins. Also included is the inventory of Digby's own kitchen in his London house, discovered amongst papers now in the British Library. The editors present a few modern interpretations of Digby's recipes. They also discuss the role of George Hartman, his assistant, in the compilation of the book, and relate its contents to the work that went out in 1682 over Hartman's own name. The text is accompanied by a glossary and extensive biographical notes about people named in the text as the source of recipes.

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