Food in the United States, 1830-1890 在線電子書 pdf 下載 txt下載 epub 下載 mobi 下載 2024

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Williams, Susan 作者

Greenwood Pub Group

譯者

2006-8 出版日期

258 頁數

$ 56.44 價格

HRD

叢書系列

9780313332456 圖書編碼

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發表於2024-10-05

Food in the United States, 1830-1890 在線電子書 epub 下載 mobi 下載 pdf 下載 txt 下載 2024

Food in the United States, 1830-1890 在線電子書 epub 下載 pdf 下載 mobi 下載 txt 下載 2024

Food in the United States, 1830-1890 在線電子書 pdf 下載 txt下載 epub 下載 mobi 下載 2024

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Food in the United States, 1830-1890 在線電子書 pdf 下載 txt下載 epub 下載 mobi 在線電子書下載

Food in the United States, 1830-1890 在線電子書圖書描述

Studying history has never been so appetizing. Students will examine food and its reflection of social mores in various times and places throughout history. Each volume overviews a significant time period in the curriculum. Narrative chapters cover: Foodstuffs; Food preparation; Eating habits; Food for special occasions; Concepts of diet and nutrition; Food and religious rites; and Period recipes. This period was one of invention, new trends, and growth in the American food culture. New on the scene: the potato chip; Coca-Cola; patents for the tin can, canning jars, and condensed milk. Pillsbury came into being, as did Quaker Oats and other icons of American food. This volume describes the beginnings of many familiar mainstays of our daily life and consumer culture. It chronicles the shift from farming to agribusiness.

Food in the United States, 1830-1890 在線電子書下載 mobi epub pdf txt 在線電子書下載

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