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The Book of Yields 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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Lynch, Francis T. 作者

John Wiley & Sons Inc

译者

2007-3 出版日期

320 页数

$ 63.00 价格

Pap

丛书系列

9780471745907 图书编码

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发表于2024-11-08

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The Book of Yields 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

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The Book of Yields 在线电子书 pdf 下载 txt下载 epub 下载 mobi 在线电子书下载

The Book of Yields 在线电子书图书描述

For years, The Book of Yields has been and indispensable tool for professional chefs, culinary educators, and culinary students, helping them accurately calculate recipe costs and easily make purchases based on recipe requirements. The Book of Yields Seventh Edition CD-ROM contains pricing, yield, and equivalency for the more than 1,500 ingredients included in the book, plus it allows users to efficiently and easily: * Look up yield data for foods. * Find purchase requirements for a serving. * Create new recipes. * Add new ingredients. * Calculate ingredient or recipe costs. * Look up cost data for foods. * Create shopping lists. This culinary software can be used on its own or to complement The Book of Yields Seventh Edition. The Book of Yields CD-ROM can also be used as part of a food and beverage cost control, purchasing, or menu design class.

The Book of Yields 在线电子书下载 mobi epub pdf txt 在线电子书下载

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