Applied Math for Food Service 在线电子书 图书标签:
发表于2024-11-25
Applied Math for Food Service 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024
Appropriate for Culinary and Food Service courses offered by Junior or Community Colleges and Vocational Schools. This book acquaints students with the basics of food cost controls by providing a foundation of practical techniques useful in real-world situations. Among these are yield tests, the calculation of recipe costs, and the use of food cost percentages. It further ensures that these future chefs are familiar with accurate measurements, portion control and proper food handling, which are essential to the healthy bottom line of any food service operation.
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Applied Math for Food Service 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024