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Principles and Practices of Winemaking 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2025

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Boulton, Roger B./ Singleton, Vernon L./ Bisson, Linda F./ Kunkee, Ralph E. 作者

Kluwer Academic Pub

译者

1998-10 出版日期

618 页数

$ 254.25 价格

HRD

丛书系列

9780834212701 图书编码

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Principles and Practices of Winemaking 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2025

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Principles and Practices of Winemaking 在线电子书 pdf 下载 txt下载 epub 下载 mobi 在线电子书下载

Principles and Practices of Winemaking 在线电子书图书描述

This essential text and reference offers a complete guide to winemaking. The authors, all well-known experts in their field, concentrate on the process of wine production, stressing the chemistry, biochemistry, microbiology and underlying science of enology. They present in-depth discussion of every aspect of the wine production process, from the selection of grapes and preparation of the must and the juice, through aging, bottling and storage of finished wines. Novices and experienced winemakers alike will find this clearly written and expertly crafted book an indispensable source of practical instruction and information.

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