Biotechnology and Genetics in Fisheries and Aquaculture pdf epub mobi txt 电子书下载 2026

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出版者:Blackwell Pub Professional

作者:Beaumont, A. R./ Hoare, K.

出品人:

页数:176

译者:

出版时间:2003-4

价格:$ 119.77

装帧:HRD

isbn号码:9780632055159

丛书系列:

图书标签:

Biotechnology
Genetics
Fisheries
Aquaculture
Aquatic Biology
Genetic Engineering
Fish
Shellfish
Molecular Biology
Sustainable Aquaculture

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具体描述

The recent development of molecular biology and genetic techniques, in particular those that are increasingly being used in practical situations in the fisheries and aquaculture of salmonids, molluscs and crustaceans, among others, has led to a gap in the understanding by many of the science behind these techniques and their correct implementation for maximum results. The authors of this important book, Andy Beaumont and Kate Hoare, have written a text of great clarity, which carefully explains the science and application of molecular and genetic techniques to fisheries and aquaculture situations and what these new technologies have to offer. Contents include a full explanation of genetic variation and its measurement, genetic structure in natural populations, genetics and artificial selection in the hatchery, ploidy manipulation and the use of genetic engineering in aquaculture. Biotechnology and Genetics in Fisheries and Aquaculture is of great use to biological sciences students, particularly those studying marine, freshwater and aquatic biology, fish biology, fisheries, aquaculture, population biology and genetics. The book is also extremely useful as a reference to personnel such as commercial aquaculturists and fisheries scientists and all those working in fisheries and aquaculture management and research. Libraries in all universities and research establishments where biological sciences, fisheries and aquaculture are studied and taught should have copies of this book on their shelves.

这本书以“Biotechnology and Genetics in Fisheries and Aquaculture”这一标题，全方位展开了生物技术与遗传学在水产养殖和渔业领域的重要应用。它系统地介绍了现代科学技术如何推动海洋资源的可持续利用，尤其关注生物工程、基因编辑以及分子育种等前沿领域。内容涵盖从基础概念到实际操作的全面篇幅，力求为读者提供深刻理解相关理论和最新进展的机会。书中详细描述了海洋生物资源的开发潜力，并分析了基因库建设、选育高产优质品种以及防控病害传播等关键问题。这不仅适用于科研人员，也对教育机构和渔业从业者具有重要参考价值。全书结构清晰，逻辑严密，内容丰富，适合不同层次的读者阅读。通过大量实例和数据支持，深入探讨了生物技术在提高水产养殖效率、增强抗病能力以及保护海洋生态系统方面的实际作用。特别是对基因测序、人工选择与改良等前沿内容的详细解释，使其成为一个权威且有价值的学术资源。书中还强调了可持续发展理念，帮助读者理解技术手段如何在经济效益与生态保护之间找到平衡点。此外，这本书不仅关注单一物种的改良，还注重综合管理策略和跨学科合作的重要性。这些内容为水产养殖业提供了广泛而深入的指导，使读者能够从宏观视角把握行业发展趋势，并结合具体情境应用科学知识。书中对技术转化过程的详细描述，还帮助读者理解科研成果如何真正落地并产生实际效益。在内容深度和广度上，本书不仅介绍了当前研究热点，也预见了未来可能的发展方向，体现出作者对该领域持续投入与探索的热情。每一章节都经过精心设计，旨在为读者提供全面、系统的知识框架，使其能够深入掌握生物技术在渔业和水产养殖中的应用价值。这本书不仅是一本科学著作，更是对行业实践的一次有力支持，是任何相关专业人士的必读资源。