It s hard to believe that this is the 15th edition of the
Southern Living Annual Recipes cookbook. Think
about the changes that have occurred in your life and in
the world during the last 15 years. And, when we stop to
think about it, the recipes in our Southern Living~ Annual
Recipes books also have changed.
That s because the favorite recipes that you, our read-
ers, send us today are lower in fat, sugar, and salt. Of
course, you still send in those delicious, not-so-llght reci-
pes, but you also tell us you aren t eating them every day.
So this cookbook is filled with what you want--some light
recipes and others to indulge in on special occasions.
Many of you need quick and easy recipes that allow you
to prepare dinner for your family or get ready for company,
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