This book holds a host of home baked teatime treats to make morning or afternoon tea a special event. We show you how to make perfect scones that you can top with jam and cream and serve a traditional Devonshire tea. We've included sweet and savory muffins, light and luscious sponge cakes and rich buttery teacakes. Treat yourself and tempt family and friends with these scrumptious all-time favorites.
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