From birthday parties to school snacks to Thanksgiving, your child can feel like one of the gang. This cookbook makes it easy for the experier ced or beginning baker to make over 100 treats that are: - Peanut free- Tree nut free- Egg and dairy freeFor those with other food allergies and sensitivities, recipes use varied flours and many are gluten free. Most of the recipes also use wholesome, natural ingredients so you can feel great serving these treats to the whole family.
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