From Harvard classrooms to your grandma's kitchen tableaeverybody is getting on the look on the brightside bandwagon. If you need to know, there's a ton of medical research to back it up, but people who appreciate where their bread is buttered and how sweet the jam on their toast isawell they're healthier, they live longer, they're usually more successfulaalthough they may not define success as having the most marbles, and for sure other people want to spend more time around them. Addie Johnson calls Life Is Sweet her scrapbook, in which sheas gathered stories that struck herathings that made her happy in the seeing or experience and in the remembering. And bits sheas read. And quotes. People, stories, kids and animals, stuff/no stuff (aka all or nothing), achievements achieved and unpleasant tasks done, laughing (snickering, giggling, guffawing, wetting your pants) health or progress toward it-aall are fodder for happiness. Life is sweet and creamyayes your life and yours and yours and yours--if you just look at what's in front of your face.
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