Chemoprevention of Cancer and DNA Damage by Dietary Factors 在線電子書 pdf 下載 txt下載 epub 下載 mobi 下載 2024


Chemoprevention of Cancer and DNA Damage by Dietary Factors

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Knasmuller, Siegfried (EDT)/ Demarini, David M./ Johnson, Ian/ Gerhauser, Clarissa 作者
Wiley-Blackwell
譯者
2009-4-27 出版日期
838 頁數
USD 298.95 價格
Hardcover
叢書系列
9783527320585 圖書編碼

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Chemoprevention of Cancer and DNA Damage by Dietary Factors 在線電子書 epub 下載 mobi 下載 pdf 下載 txt 下載 2024

Chemoprevention of Cancer and DNA Damage by Dietary Factors 在線電子書 epub 下載 pdf 下載 mobi 下載 txt 下載 2024

Chemoprevention of Cancer and DNA Damage by Dietary Factors 在線電子書 pdf 下載 txt下載 epub 下載 mobi 下載 2024



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Chemoprevention of Cancer and DNA Damage by Dietary Factors 在線電子書 著者簡介


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Chemoprevention of Cancer and DNA Damage by Dietary Factors 在線電子書 pdf 下載 txt下載 epub 下載 mobi 在線電子書下載

Chemoprevention of Cancer and DNA Damage by Dietary Factors 在線電子書 圖書描述

This referencework provides a comprehensive overview of the field of dietary chemoprevention of cancer. It reviews the wide variety of dietary factors and mechanisms of anticarcinogenesis and antimutagenesis that have been identified in vitro and in animal and human studies. This volume covers the most recent molecular mechanism by which dietary antimutagens and anticarcinogens function, and also notes the needs for further research in this potentially important area of public health. It is a must-have reference for nutritional scientists, medicinal chemists, food scientists, biotechnologists, pharmacists, and molecular biologists working in academia or the pharmaceutical and food industries, as well as governmental and regulatory agencies concerned with nutrition and cancer. With a foreword by Bruce N. Ames. Sections of the book: General Principles Experimental Models and Methods Used in Chemoprevention Selected Chemoprotective Dietary Factors and Components

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