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Ancient Food Technology 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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Curtis, Robert I. 作者

译者

2000-12 出版日期

500 页数

$ 282.50 价格

丛书系列

9789004096813 图书编码

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发表于2024-09-17

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Ancient Food Technology 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

Ancient Food Technology 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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Ancient Food Technology 在线电子书图书描述

Employing a wide variety of sources, this book discusses innovations in food processing and preservation from the Palaeolithic period through the late Roman Empire. All through the ages, there has been the need to acquire and maintain a consistent food supply leading to the invention of tools and new technologies to process certain plant and animal foods into different and more usable forms. This handbook presents the results of the most recent investigations, identifies controversies, and points to areas needing further work. It is the first book to focus specifically on ancient food technology, and to discuss the integral role it played in the political, economic, and social fabric of ancient society. Fully documented and lavishly illustrated with numerous photographs and drawings, it will appeal to students and scholars of both the arts and the sciences.

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