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Advanced Dairy Science and Technology 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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Britz, Trevor J. (EDT)/ Robinson, Richard K. (EDT) 作者

译者

2008-3 出版日期

312 页数

1891.00 元价格

丛书系列

9781405136181 图书编码

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发表于2024-09-21

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Advanced Dairy Science and Technology 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

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Advanced Dairy Science and Technology 在线电子书图书描述

This important and comprehensive book covers, in depth, the most important recent advances in dairy technology. Providing core commercially important information for the dairy industry, the editors, both internationally known for their work in this area, have drawn together an impressive and authoritative list of contributing authors.

Topics covered include: heat treatment, membrane processing, hygiene by design, application of HACCP, automation, safety and quality, modern laboratory practices and analysis, and environmental aspects.

This book is an essential purchase for all dairy technologists worldwide, whether in academic research and teaching, or within food companies.

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