The Food and Cooking of Lebanon, Jordan and Syria 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024


The Food and Cooking of Lebanon, Jordan and Syria

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Ghillie Basan 作者
Lorenz Books
译者
2011-6-13 出版日期
256 页数
GBP 16.99 价格
Hardcover
丛书系列
9780754823513 图书编码

The Food and Cooking of Lebanon, Jordan and Syria 在线电子书 图书标签: 黎巴嫩  美食  中东  菜谱  约旦  叙利亚  food  Arabic   


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发表于2024-09-28


The Food and Cooking of Lebanon, Jordan and Syria 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

The Food and Cooking of Lebanon, Jordan and Syria 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

The Food and Cooking of Lebanon, Jordan and Syria 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024



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The Food and Cooking of Lebanon, Jordan and Syria 在线电子书 图书描述

The three countries that make up the Fertile Crescent, Lebanon, Syria and Jordan, share many culinary traditions and are justifiably famous for their exquisite and complex cuisines. An evocative introduction looks at the impact of history, geography, climate, religion and festivities on the food and how these influences have created such varied dishes across the region. This beautiful book then presents a mouth-watering selection of classic regional recipes. Try classic mezze dishes and richly roasted meats and baked fish, as well as spiced couscous and rice dishes. There are also less known, but equally delicious recipes such as Armenian Jewelled Bulgur, White Bean Puree with Feta and Olives, Grilled Fish with dates, and Braised Rabbit with Aubergines. With more than 600 photographs, this book captures the essence of Lebanese, Syrian and Jordanese cooking, and offers you the chance to explore a rich and varied cuisine.

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