The Oxford Book of Health Foods 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024


The Oxford Book of Health Foods

简体网页||繁体网页
J. G. Vaughan 作者
Oxford University Press, USA
译者
2006-06-08 出版日期
222 页数
USD 19.95 价格
Paperback
丛书系列
9780192806802 图书编码

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发表于2024-11-27


The Oxford Book of Health Foods 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

The Oxford Book of Health Foods 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

The Oxford Book of Health Foods 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024



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The health food industry is a billion-dollar business in the United States today and is thriving worldwide. However, despite the widespread consumption of these foods, little information is available to validate their actual therapeutic and nutritional value.

The Oxford Book of Health Foods is a comprehensive, up-to-date, and scientifically based guide to a variety of foods associated with good health. From fruits, herbs, and grains to vitamins, minerals, and dietary supplements, this new resource offers not only the claims associated with each food,

but also the scientific truths behind these claims. Written in elegant and accessible prose, the book begins with an account of modern concepts of human nutrition, followed by a series of over one hundred entries on individual health foods and dietary supplements. Each entry provides full

information on the food's origins, a thorough description, the claims and myths associated with it, and the scientific evidence to support--or refute--these claims. Beautifully illustrated throughout with botanical drawings, electron micrograph scans, and photographs (all in full color), the text is

further supplemented by a glossary explaining the more technical terms and a bibliography listing sources for further reading. A straightforward and authoritative reference, The Oxford Book of Health Foods is a must-have for all who are interested in general health and nutrition.

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