Professional Baking, Student Workbook 在線電子書 pdf 下載 txt下載 epub 下載 mobi 下載 2024


Professional Baking, Student Workbook

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Wayne Gisslen 作者
Wiley
譯者
2004-05-03 出版日期
0 頁數
USD 35.00 價格
Paperback
叢書系列
9780471477815 圖書編碼

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發表於2024-11-27

Professional Baking, Student Workbook 在線電子書 epub 下載 mobi 下載 pdf 下載 txt 下載 2024

Professional Baking, Student Workbook 在線電子書 epub 下載 pdf 下載 mobi 下載 txt 下載 2024

Professional Baking, Student Workbook 在線電子書 pdf 下載 txt下載 epub 下載 mobi 下載 2024



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Professional Baking, Student Workbook 在線電子書 pdf 下載 txt下載 epub 下載 mobi 在線電子書下載

Professional Baking, Student Workbook 在線電子書 圖書描述

One of the most respected cookbooks in the industry - the 2002 IACP Cookbook Award Winner for Best Technical/Reference - Professional Baking brings aspiring pastry chefs and serious home bakers the combined talent of Wayne Gisslen and the prizewinning Le Corden Bleu in one volume. The revised Fourth Edition offers complete instruction in every facet of the baker's craft, offering more than 750 recipes - including 150 from Le Cordon Bleu - for everything from cakes, pies, pastries, and cookies to artisan breads.

Page after page of clear instruction, the hallmark of all Gisslen culinary books, will help you master the basics - such as pate brisee and puff pastry -and confidently hone techniques for making spectacular desserts using spun sugar and other decorative work. More than 500 color photographs illustrate ingredients and procedures as well as dozens of stunning breads and finished desserts.

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